Flavorful chicken skewers seasoned with Tony's, garlic, onion powder, and spicy mayo, then air-fried and basted with a delicious garlic Parmesan butter, finished with shredded Parmesan.
Dice chicken into chunks. Rub oil, seasonings (Tony's, garlic powder, onion powder), and mayonnaise into the chicken. In a separate bowl, add softened butter, parsley, and 2 TBSP of the grated Parmesan and mix to create the garlic Parmesan butter. Skewer the chicken chunks and place in an air fryer set to 400 degrees Fahrenheit for 20 minutes. Flip the skewers at 10 minutes, adding the garlic Parmesan butter on each side during the flip. (Cook time may vary depending on your air fryer). Remove cooked skewers from the air fryer. Add more of the garlic Parmesan butter, as well as the shredded Parmesan on top before serving.
